As we approach the 12-hour-til-pop-up mark, it’s no secret that things are starting to get a little wild. But the funny thing about CRUX is that we actually crave a little crazy – in fact, it helps us think clearer, believe it or not.
Ask any of us and we’ll all agree that there’s something about coming up with interesting ways to solve unforseen dilemmas on the fly, discovering new methods of doing routine things, and creating clever meals out of a wave of chaos that makes it all worth it.
Tomorrow is our first pop-up dinner as a culinary collective. Enjoy this short video as we put all of our remaining energy into making things absolutely perfect for our “inaugaral dinner.”
“When the going gets weird, the weird turn professional.” -Hunter S. Thompson